■ Effortlessly cut uniform slices consistently, by turning the crank ■ Solington, Germany-made steel blade remains sharp for years to come ■ Sturdy construction-made to last, does not wobble or break ■ Cuts easier, faster, safer, more uniform than a knife
Perfect for sourdough, baguettes, crusty artisan breads and bagels, as well as softer breads!
