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Multiple Base Non Stick Springform Pans

Baking a delicate creation such as a cake or a cheesecake requires a traditional touch with a pan that can handle these elegant, yet fragile creations. When cooking a cheesecake to fruit tarts, Bundt cakes, or even savory dishes like rigatoni pie, having a durable and nonstick springform pan can make a significant difference in the results of what you aim to bake.

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Springform, 2-Bases, 10", nonstick

At Frieling, our goal has always been to provide you with the most durable, high-grade products found in today's market by partnering with some of the world's most trusted and popular brands. Our multiple base springform baking pans were made in Germany by Zenker, where tradition and quality have been linked together for more than a century in the world of baking. Regardless of whether you are new to baking, a hobbyist, or a professional in the field of confectionery, we are committed to offering you nothing less than the finest to help you achieve culinary success.

With specially formulated non-stick coating, these multiple base springform baking pans will ensure that even the finest dough can be easily as well as smoothly removed from the mold at any time. Exceptional materials also ensure that optimal heat conduction means even browning and baking every time. Thickly coated, these multiple springform baking pans have been made with premium steel for the ultimate in longevity and oven-proof use. Both springform sets include a flat base and a bund base for versatile options you may need during baking.

For the best results, every time you cook, make sure to use soap, water, and a gentle cloth or sponge. Avoid any abrasive cleaning implements when washing your multiple base springform baking pans with non-stick coating.

If you have any questions about our springform pans, please let us know. We'd be happy to assist you in any way we can.